What does tartare mean?

Definitions for tartare
tɑrˈtɑrtartare

This dictionary definitions page includes all the possible meanings, example usage and translations of the word tartare.


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Wiktionary

  1. tartareadjective

    Chopped fine and served raw.

    steak tartare, salmon tartare

Wikipedia

  1. tartare

    Steak tartare or tartar steak is a dish of raw ground (minced) beef. It is usually served with other ingredients including onions, capers, mushrooms, pepper, Worcestershire sauce, raw egg and other seasonings mixed in. Although uncommon, these ingredients are occasionally presented separately to be added to taste. It is sometimes served with the raw egg yolk on top. Knife-cut steak tartare is considered to be of higher quality than machine-ground or minced versions. It is similar to the Levantine kibbeh nayyeh, the Turkish çiğ köfte, the Korean yukhoe and the widely known Japanese sashimi. The name tartare is sometimes generalized to other raw meat or fish dishes. In France, a less-common variant called tartare aller-retour is a mound of mostly raw ground meat lightly seared on both sides.

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Numerology

  1. Chaldean Numerology

    The numerical value of tartare in Chaldean Numerology is: 1

  2. Pythagorean Numerology

    The numerical value of tartare in Pythagorean Numerology is: 2

Popularity rank by frequency of use

tartare#100000#131424#333333

Translations for tartare

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"tartare." Definitions.net. STANDS4 LLC, 2024. Web. 14 Nov. 2024. <https://www.definitions.net/definition/tartare>.

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    (used of persons) bound to a tract of land; hence their service is transferable from owner to owner
    A adscripted
    B soft-witted
    C appellative
    D ectomorphic

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