What does tapioca flour mean?

Definitions for tapioca flour
tapi·o·ca flour

This dictionary definitions page includes all the possible meanings, example usage and translations of the word tapioca flour.

Wikipedia

  1. tapioca flour

    Tapioca (; Portuguese: [tapiˈɔkɐ]) is a starch extracted from the storage roots of the cassava plant (Manihot esculenta, also known as manioc), a species native to the North and Northeast regions of Brazil, but whose use is now spread throughout South America. It is a perennial shrub adapted to the hot conditions of tropical lowlands. Cassava copes better with poor soils than many other food plants. Tapioca is a staple food for millions of people in tropical countries. It provides only carbohydrate food value, and is low in protein, vitamins and minerals. In other countries, it is used as a thickening agent in various manufactured foods.

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Numerology

  1. Chaldean Numerology

    The numerical value of tapioca flour in Chaldean Numerology is: 6

  2. Pythagorean Numerology

    The numerical value of tapioca flour in Pythagorean Numerology is: 2

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"tapioca flour." Definitions.net. STANDS4 LLC, 2024. Web. 21 Nov. 2024. <https://www.definitions.net/definition/tapioca+flour>.

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