What does patisserie mean?
Definitions for patisserie
pəˈtɪs ə ripatis·serie
This dictionary definitions page includes all the possible meanings, example usage and translations of the word patisserie.
Princeton's WordNet
patisserienoun
a bakery specializing in French pastry
GCIDE
patisserienoun
a shop selling mostly pastries; a pastry shop.
Wiktionary
pâtisserienoun
pastry shop
Wikipedia
patisserie
A pâtisserie (French pronunciation: [pɑtisʁi]) is a type of Italian, French or Belgian bakery that specializes in pastries and sweets, as well as a term for such food items. In some countries, it is a legally controlled title that may only be used by bakeries that employ a licensed maître pâtissier in French, meester banketbakker in Dutch, Konditormeister in German (master pastry chef). In Dutch often the word banketbakkerij is used for the shop itself and banketgebak for the confections sold in such an establishment. In Italy, France, and Belgium, the pâtissier is a pastry chef who has completed a lengthy training process, typically an apprenticeship, and passed a written examination. Often found in partnership with a boulangerie in French, bakkerij in Dutch, Bäckerei in German (bakery), pâtisseries are a common sight in towns in Italy, France, and Belgium. Cakes and other sweet foods can be bought at a pâtisserie.
ChatGPT
patisserie
A patisserie is a type of French or Belgian bakery that specializes in pastries and sweets. It also refers to the pastries themselves. In some countries, it can also refer to a location that sells these pastries, or the art of making them. The term comes from the French word 'pâtisserie' meaning 'pastry'.
Wikidata
Pâtisserie
A pâtisserie is the type of French or Belgian bakery that specializes in pastries and sweets. In both countries it is a legally controlled title that may only be used by bakeries that employ a licensed maître pâtissier. In France and Belgium the pâtissier is a pastry chef who has completed a lengthy training process, typically an apprenticeship, and passed a written examination. Often found in partnership with a boulangerie, pâtisseries are a common sight in towns and villages in France. In Korea the term pâtissier is used as well. In France and Quebec, the term pâtisserie also refers to the pastries produced by a pâtissier. Mass-produced pastries are also sometimes called pâtisserie. In Australia, pâtisserie is used commonly along with the words bakery or pastry shop.
Matched Categories
Usage in printed sourcesFrom:
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Anagrams for patisserie »
asperities
Numerology
Chaldean Numerology
The numerical value of patisserie in Chaldean Numerology is: 6
Pythagorean Numerology
The numerical value of patisserie in Pythagorean Numerology is: 4
Examples of patisserie in a Sentence
Patisserie is a more natural home for it, in dishes including biscuits and a green tea mousse cheesecake, the particular beauty is that it works across all types of international cuisine and adds a real touch of local flavor.
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Translations for patisserie
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"patisserie." Definitions.net. STANDS4 LLC, 2024. Web. 22 Nov. 2024. <https://www.definitions.net/definition/patisserie>.
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