What does cochon de lait mean?
Definitions for cochon de lait
co·chon de lait
This dictionary definitions page includes all the possible meanings, example usage and translations of the word cochon de lait.
Princeton's WordNet
cochon de lait, suckling pignoun
whole young pig suitable for roasting
Wikipedia
cochon de lait
A suckling pig is a piglet fed on its mother's milk (i.e., a piglet which is still a "suckling"). In culinary contexts, a suckling pig is slaughtered between the ages of two and six weeks. It is traditionally cooked whole, often roasted, in various cuisines. It is usually prepared for special occasions and gatherings. The most popular preparation can be found in Spain and Portugal under the name lechón (Spanish) or leitão (Portuguese). The meat from suckling pig is pale and tender and the cooked skin is crisp and can be used for pork rinds. The texture of the meat can be somewhat gelatinous due to the amount of collagen in a young pig.
ChatGPT
cochon de lait
"Cochon de lait" is a French term that directly translates to "milk-fed pig." It typically refers to a young pig, specifically, a piglet that has been fed only with its mother's milk and then used to prepare a culinary dish. The piglet, usually less than six weeks old, is roasted whole after being marinated. This dish is particularly associated with the Creole cuisine of Louisiana, USA, as well as traditional French cuisine.
Editors Contribution
Matched Categories
Numerology
Chaldean Numerology
The numerical value of cochon de lait in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of cochon de lait in Pythagorean Numerology is: 1
Translations for cochon de lait
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"cochon de lait." Definitions.net. STANDS4 LLC, 2024. Web. 26 Dec. 2024. <https://www.definitions.net/definition/cochon+de+lait>.
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